Stuffed Green Bell Peppers
1 pound ground beef
1 green onion
2 medium peeled chopped tomatos
3 tablespoon ketchup
2 tablespoon Heniz 57 sauce
1 can tomato soup
1 cup grated cheese
1 cup cooked rice
4 medium bell peppers
Mix in peeled chopped tomatoes, 3 tablespoon ketchup, 2 tablespoon Heniz 57 sauce, 1 cup cooked rice, 3/4 cup cheese.
Clean & boil 4 medium bell peppers for about 5minutes, drain & add to baking dish.
Added mixture in the peppers, spoon 1 can tomato soup over, & top with the 1/4cup cheese.
Cover with Foil and bake 350 for 45 minutes.