Wednesday, June 27, 2012

Stuffed Green Bell Peppers Recipe



Stuffed Green Bell Peppers 


1 pound ground beef 

1/2 onion 
1 green onion 
2 medium peeled chopped tomatos 
3 tablespoon ketchup 
2 tablespoon Heniz 57 sauce 
1 can tomato soup 
1 cup grated cheese 
1 cup cooked rice 
4 medium bell peppers
Brown ground beef add salt & pepper with 1/2 onion & 1 green onion.


Mix in peeled chopped tomatoes, 3 tablespoon ketchup, 2 tablespoon Heniz 57 sauce, 1 cup cooked rice, 3/4 cup cheese.


Clean & boil 4 medium bell peppers for about 5minutes, drain & add to baking dish.

Added mixture in the peppers, spoon 1 can tomato soup over, & top with the 1/4cup cheese.

Cover with Foil and bake 350 for 45 minutes.



8 comments:

  1. Yum! Stuffed peppers are one of my favorite meals!

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  2. One of my favorite dishes and the hubs loves it too! Appreciate the recipe!

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  3. I never liked these when my mom made these as a kid but I love them now

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  4. I always like to try different versions of this. Looks good to me.

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  5. This sounds great! I LOVE stuffed peppers and I've really been wanting to try to make them. Thanks for the recipe!

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  6. I tried making stuffed peppers once and they were terrible. This looks more promising--I will try it out.
    Thanks!

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